Milford Farmers' Market

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Every Thursday Starting May 11 to October 19, 2017 
 
Currently accepting the following vendors:
EGGS
MEAT
FISH
 

 

Recipes

 
QUICK STRAWBERRY JAM
Adapted from:  www.marthastewart.com
 

Ingredients

         1 quart hulled strawberries

         1/2 cup sugar

         2 tablespoons fresh lemon juice

 

Directions

1.       In a food processor, process strawberries until coarsely chopped. Transfer to a large skillet and stir in sugar and lemon juice. Cook over medium-high, stirring frequently, until jam is thickened and bubbles completely cover surface, 9 to 10 minutes. Transfer jam to a jar and let cool to room temperature. (To store, seal jar and refrigerate, up to 10 days).

 
 
Did you know our market is now accepting EBT/Bridge Cards? Come down to the market on Thursdays and learn how you can use yours.
 
Did you know Bridge Cards can be used to purchase food producing plants?

Whether you knew this or not, imagine how many Bridge Card holders are not
aware that they can use their SNAP benefits to purchase food producing fruit
and vegetable plants.
 

Plan to Shop

Buy fruits and vegetables when they are in season as a low-cost way to eat more.

Learn what foods are available at the market each month.

Make a shopping list and get recipe ideas before you go.

 

Use your Bridge Card

Go to the market manager tent or office before you shop. A staff member will help you.

Shop for SNAP-Eligible food items with your Bridge Card dollars, like at the grocery store.

Get MORE for Fruits & Vegetables

 

Your Bridge Card dollars will be matched with an equal amount of Double Up Food Bucks at participating locations* from

June 1 Oct 31. (Maximum $20 per visit. No change given.)

Double Up Food Bucks can only be used to buy fruits and vegetables from Michigan.



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